20210714_203822

ANTIPASTI

PROSCIUTTO E MELONE  |  Honeydew + Prosciutto + E.V.O.  | 10

CAPRESE  |  Fresh Mozzarella + Campari Tomatoes + Basil | $12

CARPACCIO  |  Filet Mignon + Arugula + Caperberries + Shaved Parmigiano + Truffle Oil | $20

AGRODOLCE  |  Bosc Pear + Prosciutto di Parma + Gorgonzola Reduction | $15

BRUSCHETTA  | Charred Bread + Tomatoes +Basil + E.V.O | $10

BURRATA  |  Baby Heirloom Tomato + Pesto + Charred Bread | $15

FRITTO  |  Fried Calamari + Local Shrimp + Lemon | $15

NAPOLETANO  |  Arancini + Potato Crocche + Neapolitan Fritter | $15

TUNA TARTARE  |  AAA Tuna + House Made Savory Cream + Crostini + Citrus Infused E.V.O. | $20

MUSSELS SAUTE  |  Prince Edward Mussels + Corstini + Choice of White Wine or Marinara | $16

 

 


INSALATE

Panzanella  |  Arugula + Campari Tomato + Cucumber + Red Onion + Capers + Focaccia + Champagne Vinaigrette | $12

Spinach Fragole  |  Spinach + Strawberry + Feta Cheese + E.V.O. Balsalmic Reduction | $12

 


 

PASTA

Vongole  |  Spaghetti + Clams + White Wine | $23

Orechiette |  Cherry Tomato + Diced Eggplant + Diced Swordfish + White Wine Reduction | $26

Gnocchi al Pesto  |  House-made Pesto + Shaved Parmigiano | $20

Gnocchi Arugula  |  Cherry Tomato + Jumbo Shrimp + Arugula + Fresh Mozzarella | $25

Miramare for 2  |  Maine Lobster + Shrimp + Clams + Mussels + Calamari + Cherry Tomato + Linguini | $75

Scoglio |  Linguini + Cherry Tomato + Shrimp + Clams + Mussels + Lobster Tail + Wine Reduction | $35

Chef Ravioli  |  Cheese Ravioli + Escarole + Cauliflower + Pine Nuts + Raisins + Wine Reduction | $20

Lasagna  |  Ground Beef + Mozzarella + Basil + Bechamel + Tomato Sauce | $20

Penne | Cherry Tomato + Lobster Meat + Shrimp + Cream Sauce | $28

Spaghetti  |  Meatballs + Tomato Sauce + Basil + Parmigiano Reggiano | $18

Risotto Scampi  |  Langoustine Shrimp + Cherry Tomato + Fumet Stock | $30

Eggplant Parmigiana  |  Eggplant + Tomato Sauce + Basil + Fresh Mozzarella | $19

 


SECONDI

Served with Pasta or Side of the Day

MARSALA  |  PORTOBELLO MUSHROOMS + MARSALA WINE | Veal $30 | Chicken $22

PICCATA|  CAPERS + LEMON + BUTTER + WHITE WINE  | Veal $30 | Chicken $22

PARMIGIANA  |  BREADED CUTLET + NONNA’S TOMATO SAUCE + FRESH MOZZARELLA | Veal $30 | Chicken $22

SALTIMBOCCA | PROSCIUTTO + FRESH MOZZARELLA + BAY LEAF REDUCTION | Veal $30 | Chicken $22

LIMONE | LEMON BUTTER WINE SAUCE | Veal $30 | Chicken $22

 

BEEF BRACIOLE | THIN FLANK STEAK + ROLLED WITH PINE NUTS & RAISINS + ROMANO CHEESE + NONNA SAUCE | $35

 

Desserts will change weekly.

** Gluten-free & vegetarian options available, please ask your server.

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness