Chef Luca Caretti will share an authentic Italian experience the first Wednesday of each month, featuring four courses and a wine to match each course. We will be taking a tour around Italy as we feature wines and recipes influenced from the region.

MARCH 3rd (TOSCANO) | APRIL 7th (VENETO) | MAY 5th (PIEMONTE) | JUNE 2nd (LOMBARDIA) | JULY 7th (PUGLIA) | AUGUST 4th (SICILY)

100$ per person | Limited Seating | 6 PM SEATING